Give our Tomato Shorba a delicious twist with this creamy, comforting pasta. Packed with flavour and tossed with pasta, it’s an easy way to turn our Tomato Shorba into a quick, satisfying meal.
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Rs. 105
Rs. 105
Instruction
- 1 Boil the pasta
- 2 Sauté vegetables lightly
- 3 Pour in the tomato shorba and let it simmer for 2–3 minutes
- 4 Add the blended tofu/paneer for creaminess
- 5 Toss in the pasta and mix well
- 6 Garnish with fresh basil and enjoy
Test Kitchen Tip: Serve with Indic Roots Garlic Toasties
