The Science
From Farm to Freeze to Feast
We carefully manage each step – from sourcing to freeze-drying – to create products that are both flavorful and nutritious. No artificial preservatives, no compromise on quality – just real ingredients, real flavors, and real convenience.
What goes in?
The majority of our ingredients are sustainably sourced from a community of natural farmers and farming groups. Our commitment to sustainability means we add nothing unnatural to our food and remove only water—nothing else.
What we leave out?
All the color, flavor and nutrients in our products come from natural sources. Our manufacturing processes are designed to create safe, shelf-stable foods without any artificial additives.
No additives, no preservatives, no colors, no fillers, no thickness or binders, no added sugars or artificial sweeteners





