From farm to fork
We carefully manage each step—from sourcing safe, sustainable ingredients to using traditional slow-cooking methods and 100% freeze-drying—to create products that are both flavorful and nutritious.
What goes in
The majority of our ingredients are sustainably sourced from a community of natural farmers and farming groups. Our commitment to sustainability means we add nothing unnatural to our food and remove only water—nothing else.
- WHOLESOME GRAINS
- HANDPICKED VEGGIES
- INDIAN WHOLE SPICES
- TRADITIONAL COOKING METHODS
what we leave out
All the color, flavor and nutrients in our products come from natural sources. Our manufacturing processes
are designed to create safe, shelf-stable foods without any artificial additives. Here’s a full list of the
ingredients we screen for and exclude from our products.
- - Agave Nectar/Syrup
- - Barley malt
- - Blackstrap molasses
- - Brown rice syrup
- - Cane juice crystals
- - Caramel
- - Carob syrup
- - Coconut sugar
- - Confectioner’s sugar (powdered sugar)
- - Corn syrup
- - Corn syrup solids
- - Demerara sugar
- - Dextrose
- - Evaporated cane juice
- - Florida crystals
- - Fructose
- - Galactose
- - Glucose
- - Glucose syrup solids
- - Golden syrup
- - High-fructose corn syrup
- - Honey
- - Lactose
- - Malt syrup
- - Maltodextrin
- - Maltose
- - Maple syrup
- - Muscovado sugar
- - Refiner’s syrup
- - Sorghum syrup
- - Sucrose
- - Turbinado sugar
- - Calcium silicate
- - Iron ammonium citrate
- - Silicon dioxide
- - Acesulfame Potassium
- - Advantame
- - Aspartame
- - Cyclamate
- - Erythritol
- - Glycerol
- - Glycyrrhizin
- - Hydrogenated Starch
- - Hydrolysate
- - Isomalt
- - Lactitol
- - Maltitol
- - Mannitol
- - Neotame
- - Polydextrose
- - Saccharin
- - Sorbitol
- - Sucralose
- - Tagatose
- - Xylitol
- - Annatto extract
- - Caramel color
- - Citrus Red No. 2
- - Cochineal extract or carmine
- - FD&C Blue Nos. 1 and 2
- - FD&C Green No. 3
- - FD&C Red Nos. 3 and 40
- - FD&C Yellow Nos. 5 and 6
- - Orange B
- - Paprika oleoresin
- - Diglycerides
- - Egg yolks
- - Monoglycerides
- - Polysorbates
- - Sorbitan monostearate
- - Soy lecithin
- - Carrageenan
- - Cellulose gel
- - Microparticulated protein
- - Modified food starch
- - Olestra
- - Polydextrose
- - Whey protein concentrate
- - Calcium chloride
- - Calcium lactate
- - BHA, BHT, EDTA
- - Calcium propionate
- - Calcium sorbate
- - Potassium sorbate
- - Sodium benzoate
- - Sodium erythorbate
- - Sodium nitrite
- - Calciferol
- - Calcium Bromate
- - Dipotassium Phosphate
- - Disodium Phosphate
- - Iodine
- - Niacin/Nicotinic Acid
- - Potassium Bromate
- - Sodium Benzoate
- - Sodium Nitrite
- - Thiamin
- - Acacia gum
- - Agar agar
- - Arrowroot
- - Carrageenan
- - Cellulose gum
- - Gelatin
- - Gellan gum
- - Guar gum
- - Locust bean gum
- - Tara gum
- - Xanthan gum