From Modak to Puran Poli: The Stories Behind Ganesh Chaturthi’s Favourite Sweets
Some foods belong to a festival; and some almost ARE the festival. Come Ganesh Chaturthi, the aroma of steaming modaks, freshly made puran polis and bowls...
The making of our pure desi cow ghee
In a world that moves faster every day, some things are worth slowing down for. Like Bilona Ghee. At Indic Roots, our Bilona Hand-Churned Desi Ghee...
Wat maak Khichdi 'n gebalanseerde maaltyd?
'n Eenvoudige voorbereiding van rys en lensies wat saam gekook word, dikwels met 'n handvol Indiese speserye en 'n lepelvol desi ghee, is khichdi lank reeds...











